![]() ![]() There are now many real absinthes available in all major cities and most, if not all of the USA. (includes retailers who ship nationwide)Ī Master List for the Rest of the World (Canada, Europe, Asia Pacific) Then we gave it a delicate sweetness.Įnjoy in a myriad of cocktails or serve traditionally: Neat with cold water added.UPATED 20 TO TAKE INTO ACCOUNT MARKET DEVELOPMENTSĪ Master List for the USA. A blend of the traditional with changes we feel make a more nuanced flavor profile through increased complexity of flavors and textures and less bitterness. Spirit Notes: Absinthe Nocturne is a typical Stoutridge approach to spirits. Our goal is for you to taste the natural flavors of our fermented grapes and the land from which our grapes were grown. ![]() Stoutridge wines are natural and honor the processes used by farmers and winemakers from hundreds of years ago. Sulfites and sorbates are never added before or after our wines are made. ![]() We do not add water or sugar nor do we chemically adjust the acidity of our wines. We do not "fine" our wines with gelatins, tannins, or clays. In addition, we do minimal chemical processing to our wines. ![]() This means we never use pumps or filters in our winemaking. In addition, we use solar-generated electricity and utilize "waste" heat off our stills to warm our main building in the winter through a radiant heating system.Īmong the many features that make us among the most unique wineries in North America is the fact that we are a gravity flow winery. Our winery is built into a hillside and our wine cellars are underground to take advantage of the passive geothermal energy. We have a strong commitment to sustaining agriculture in the Hudson Valley thus many of our wines and spirits at Stoutridge are from fruits and grains grown with 1.5 miles from our estate. Our mission is to be good stewards of our land, set forth environmentally responsible operations, and to produce a natural chemical-free wine that has the flavors and characteristics of the land from which its grapes where harvested. Less than five years later we opened our winery in 2006 and now our new Stoutridge Distillery in 2017. Our hands dug into this fertile soil in 2001, the year we replanted the vineyards. Stoutridge Vineyard is built upon the original foundations of vineyards planted in the late 1700's, a winery established when Theodore Roosevelt was President which eventually closed due to prohibition, and a bootleg era distillery which operated (not so publically) until 1956. During the 1800’s, our land produced fruit that served markets all across New York City. The Marlboro area has a rich history of fruit and wine production. Our vineyards are half a mile from the beautiful Hudson River and grown on the southeast facing slopes of a ridge of land on which grapevines and fruit trees have been continuously planted for over 200 years. Situated a mere 70 miles from the heart of Manhattan and 80 miles from the state capitol in Albany, we are the epicenter of Hudson Valley wine country. Tucked away on the side of a great limestone ridge on historic land in the quaint town of Marlboro, NY is the premium estate winery Stoutridge Vineyard. ![]()
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